EASY MEXICAN STUFFED AVOCADO

To pull off this impressive stuffed avocado recipe all you’re going to need is 3 ingredients. You’ll need an avocado, some cheese, and  Mexican shredded chicken! Fine, maybe you don’t need our shredded chicken, but it sure does take these stuffed avocados to the next level!

If you’re looking for a shortcut and you don’t have a few hours to cook the chicken to perfection, you can pan fry breast or thigh and season it with some mexican spices. A quick and easy way to get some Mexican flavor into your chicken is to use a seasoning mix similar to this:

• Salt
• Pepper
• Cumin
• Paprika
• Garlic Powder
• Onion Powder
• Chili Powder

That spice mix will impart a nice Mexican flavor to your dish!!

The cheese which i am using is Queso Fresco . The benefits of using Queso Fresco is that it doesn’t melt as quickly as most cheeses.Top with crumbled Queso Fresco. Bake for 20 minutes. Enjoy!

EASY MEXICAN STUFFED AVOCADO RECIPE



INGREDIENTS

• 1 medium avocado
• 6 ounces Mexican shredded chicken
• 2 ounces Queso Fresco

INSTRUCTIONS

1. Preheat oven to 350 degrees.
2. Cut a ripe avocado in half and remove seed.
3. Pack as much shredded chicken into each half as possible.
4. Top with crumbled Queso Fresco. Bake for 20 minutes. Enjoy!

Recipe Adapted :  MEXICAN STUFFED AVOCADO @ ketoconnect