Caramel Apple Lush Dessert Recipe
This Caramel Apple Lush Dessert is so AMAZING ! Layer upon layer of rich, creamy caramel apple goodness...this dessert is guaranteed to be a hit everywhere it goes!
Ingredients
Crust:
- 2 c. graham cracker crumbs
- 1/2 c. finely chopped peanuts
- 1/2 c. butter, melted
- 8 oz. cream cheese softened
- 1 1/2 c. whipped topping
- 1 c. powdered sugar
- 2 small boxes cheesecake flavored pudding
- 2 1/2 c. milk
- 1/2 c. whipped topping
- 1 can apple pie filling
- 1/4 c. caramel topping
- remaining whipped topping I used a 12 oz. container for the whole recipe
- 1/3 c. chopped peanuts
- caramel topping
- In a medium mixing bowl, combine graham cracker crumbs, finely chopped peanuts, and melted butter.
- Press into a 9x13 inch baking pan; bake at 350° for 15 minutes. Remove from oven and cool completely.
- In a separate mixing bowl, combine cream cheese, powdered sugar, and 1 1/2 c. whipped topping.
- Mix until smooth; spread evenly over cooled crust. Refrigerate while you are preparing the next layer.
- Combine cheesecake pudding mix and milk. Whisk and let stand until pudding thickens. Stir in 1/2 c. whipped topping and mix until smooth.
- Spread evenly over cream cheese layer in pan.
- Top with 1 can apple pie filling and remaining whipped topping. Refrigerate at least 4 hours or overnight.
- Before serving, sprinkle with chopped peanuts and drizzle with caramel topping.
Recipe Adapted : CARAMEL APPLE LUSH DESSERT @ lemontreedwelling
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